$12.50 per person

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• 

  Continental Breakfast Grazing

  $18.50 – $21.50
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  Gluten Free Morning or Afternoon Tea Grazing

  $15.50 – $18.50
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  Grazing Platter – Option 1

  $23.00 – $26.00
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    ADD GLUTEN FREE FOR $1 PER PERSON (Must be whole group number added)

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  Grazing Platter – Option 2

  $30.00 – $33.00
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    ADD GLUTEN FREE FOR $1 PER PERSON (Must be whole group number added)

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• 

  Individual Salad Lunch Box

  $14.00

  • PICK 2 SALADS for 10+ people or 3 SALADS for 20+ people. Individually boxed in a lunch sized portion.

    • Chicken Noodle

      Poached chicken breast, bean thread noodles, finely sliced vegetables, bean sprouts, shallots, mint, coriander and nam jim dressing. Available vegetarian or vegan on request GF,DF
    • Beetroot and Feta.

      Roast pumpkin, beetroot, spinach, roast capsicum, Danish fetta and seeds with balsamic vinegar and olive oil dressing. GF, V
    • House Potato Salad

      Boiled, baby potato, roast sweet potato, spring onion, peas and egg with classic mayonnaise dressing.GF, V, DF
    • Roast Mushroom and Asparagus.

      Herb roasted mushrooms, grilled asparagus, chargrilled capsicum, baby spinach and cannellini beans with lemon juice and olive oil dressing. GF, VG, DF
    • Classic Greek Salad.

      Baby spinach, red capsicum, Greek fetta, red onion, tomatoes, kalamata olives, and cucumber with a Greek dressing. GF
    • Pesto Chicken Pasta Salad.

      Poached chicken breast, olives, chargrilled red capsicum, cherry tomatoes, basil pesto, baby spinach, parmesan cheese and penne pasta.
    • Caprese Panzanella.

      Fresh vine tomato, baby bocconcini, basil, olive oil and sea salt croutons, extra virgin olive oil, balsamic vinegar, lemon juice, salt & pepper. V
    • Moroccan Cous Cous.

      Cous cous, diced carrot, red capsicum, celery, spring onion, pistachios, raisins, continental parsley, spiced orange juice and honey reduction. VG, DF
    • Mexican Rice Salad.

      Brown rice, pulled chicken, avocado, capsicum, corn, red onion, black beans and coriander w sour cream, lime and olive oil dressing. GF

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• 

  Kids Party Grazing

  $12.00 – $15.00
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    OPTIONS

    • Upgrade finger sandwiches to cheeseburger sliders
    • Selection of sushi
    • Pop top Juice Apple
    • Pop top Juice Orange

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• 

  Melbourne Cup Package

  $0.00

  • *PICK 3 HOT/COLD CANAPES

    • Cherry Tomato Tart.

      Mini tarts with whipped fetta, cherry tomato and pesto oil - COLD
    • Veg Frittata.

      Spinach, mushroom, capsicum frittata with whipped fetta (GF,V) - COLD
    • Ham + Cheese Mini Quiche.

      Leg ham, cherry tomato and cheese mini quiches - COLD
    • Mac N Cheese Croquettes.

      Crumbed croquettes w. warm cheese sauce (V) - HOT
    • Tandoori Chicken.

      Skewer w a minted yoghurt dressing (GF,DFO) - HOT

    *PICK 3 GOURMET SLIDERS, WRAPS + SALADS

    • Cheeseburger Slider

      Grass-fed beef, cheddar, smoky bbq sauce, pickle on brioche slider bun - HOT
    • Pulled Pork Slider.

      Slow cooked pork in a smokey bbq sauce w. classic slaw + mayonnaise on brioche slider bun - HOT
    • Pulled Chicken Slider.

      Pulled chicken breast, celery, pine nuts + ranch dressing on brioche slider bun - COLD
    • Roast Pumpkin Wrap.

      Roast pumpkin, sundried tomatoes, fetta, baby spinach and Spanish onion with basil pesto. (V,VGO)
    • Chicken and Avocado Wrap.

      Poached chicken breast, fresh avocado, mixed leaves, Spanish onion, fetta and mayonnaise.
    • Beetroot and Feta.

      Roast pumpkin, beetroot, spinach, roast capsicum, Danish fetta and seeds with balsamic vinegar and olive oil dressing. GF, V
    • Vietnamese Chicken Noodle

      Poached chicken breast, bean thread noodles, finely sliced vegetables, bean sprouts, shallots, mint, coriander and nam jim dressing. Available vegetarian or vegan on request GF, DF

    (OPTIONAL) PICK 2 ADD SWEETS OR CHEESE

    • Cheese Platter

      Selection of cheeses, fruit, wafer crackers + cornichons
    • Lemon Meringue Mini Muffins.

      Freshly baked muffins with lemon curd + meringue
    • Salted Caramel Brownie.

      Our triple choc fudge brownie topped with salted caramel
    • Fresh Fruit Platter.

      Seasonal fresh fruit cut to order

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• 

  Morning or Afternoon Tea Grazing

  $13.50 – $16.50
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• 

  Sandwiches and Salads Platter
  Catering Package

  $15.50

  • PICK 2 SANDWICHES

    • Chicken Caesar Salad Wrap.

      Poached chicken breast, bacon, cos lettuce, parmesan cheese, traditional Caesar dressing.
    • Chicken and Avocado Wrap.

      Poached chicken breast, fresh avocado, mixed leaves, Spanish onion, fetta and mayonnaise.
    • Grilled Halloumi Wrap.

      Halloumi, garlic roasted mushrooms, roast capsicum, baby spinach and Spanish onion with basil pesto. V
    • Pulled Beef Baguette.

      Slow cooked and shredded beef in smoky tomato chipotle relish, cabbage coleslaw and on long, rustic baguette.
    • BLT.

      Bacon, cos lettuce, sliced heirloom tomato and Japanese mayonnaise on fresh baked focaccia DF
    • Corned Beef Baguette.

      Corned beef, swiss cheese, spanish onion, mustard pickles and mixed leaves on long rustic baguette.
    • Chicken and Swiss Focaccia

      Pulled chicked, Japanese mayo, fresh tomato, Swiss cheese and mixed leaves on fresh baked focaccia bread
    • Leg ham and Salad Baguette.

      Smoked ham, cheddar, tomato, lettuce and cultured butter on soft white baguette w Dijon mustard.
    • Vegan Focaccia.

      Roasted mushrooms, grilled capsicum, baked zucchini and baby spinach with house pesto. VG, DF, V
    • Chicken Pesto Finger Sandwiches.

      Pulled chicken, pesto mayonnaise, shredded cheese and mixed leaves on soft, white bread. DF

    PICK 2 SALADS

    • Vietnamese Chicken Noodle

      Poached chicken breast, bean thread noodles, finely sliced vegetables, bean sprouts, shallots, mint, coriander and nam jim dressing. Available vegetarian or vegan on request GF, DF
    • Beetroot and Feta.

      Roast pumpkin, beetroot, spinach, roast capsicum, Danish fetta and seeds with balsamic vinegar and olive oil dressing. GF, V
    • House Potato Salad

      Boiled, baby potato, roast sweet potato, spring onion, peas and egg with classic mayonnaise dressing.GF, V, DF
    • Classic Greek Salad.

      Baby spinach, red capsicum, Greek fetta, red onion, tomatoes, kalamata olives, and cucumber with a Greek dressing. GF
    • Pesto Chicken Pasta Salad.

      Poached chicken breast, olives, chargrilled red capsicum, cherry tomatoes, basil pesto, baby spinach, parmesan cheese and penne pasta.
    • Caprese Panzanella.

      Fresh vine tomato, baby bocconcini, basil, olive oil and sea salt croutons, extra virgin olive oil, balsamic vinegar, lemon juice, salt & pepper. V
    • Mexican Chicken + Brown Rice Salad.

      Brown rice, pulled chicken, avocado, capsicum, corn, red onion, black beans and coriander w sour cream, lime and olive oil dressing. GF
    • Lentil and Parsley.

      Truss tomato, brown lentils, parsley, cucumber, baby spinach, lemon, extra virgin olive oil + salt and pepper GF, VG, DF
    • House Caesar Salad.

      Baby cos lettuce, shaved parmesan, bacon, olive oil croutons, boiled egg + our own tangy Caesar dressing

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• 

  Savoury Brunch Grazing

  $26.00 – $29.00
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  Sweet Brunch Grazing

  $22.00 – $25.00
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